Incubating Shaker with Universal Platform

Description

The incubator shaker is a temperature controlled biochemical instrument combining incubation and shaking functions. It is used in cell cultrure, fermentation, hybridization, biochemistry and research of enzyme and cell tissues which require a high quality of temperature control and shaking speed. This incubating shaker can cultivate microbial cells and various kinds of strains. Supplied with universal platform with web of interlocking springs.

Features

• An incubator and shaker in one instrument, saves lab space
• Compact design, good temperature uniformity, low noise.
• Micro-processor controls temperature and shaking speed. Built-in time function.
• Touch screen and operation panel have user-friendly design. Cover opens at a wide angle, convenient to watch and choose samples
• Equipped with cover switch. When the cover is open, air circulation, heating and shaking automatically stops. No temperature overheating problem.
• Unique speed control to ensure shaker starts smoothly without spilling liquid.
• Adjustable circulation fan speed
• Independent temperature alarm system. Heating is shut off when temperature is over the limit.
• Alarm sounds when the program has finished.
• Brushless DC motor, long service life, maintenance free
• Supplied with large universal platform

Specifications

• Speed range: 50rpm-300rpm
• Shaking orbit: 20mm (circle)
• Temp control range:4°C above ambient to 60°C @ ambient≤25°C
• Temp stability @ 37°C:≤±0.3 °C
• Temp display accuracy: 0.1°C
• Time range: 1min-99h59min or continous
• Inner working dimensions (WxDxH): 475 x 475 x 310mm
• Platform size: 380 x 380mm
• Dimension (WxDxH): 514 x 660 x 430mm
• Weight: 68kgs
• Voltage: AC110V, 50/60Hz
• Power: 600W
• Fuse: 250V,5A/10A, ɸ5×20

Capacity